Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Additives
| Typical Values | Quantity per 100g |
|---|---|
| Energy | 1738kJ/413kcal |
| Fat | 12.5g |
| -saturates | 0g |
| Carbohydrate | 62.5g |
| -Sugars | 0g |
| Fibre | 25g |
| Protein | 12.5g |
| Salt | 25g |
| of which | - |
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