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Tesco Cannellini Beans 500G

5(5)Write a review
Tesco Cannellini Beans 500G
£1.35
£2.70/kg

Per 80g

Energy
317kJ
76kcal
4%of the reference intake
Fat
0.7g

low

1%of the reference intake
Saturates
0.1g

low

1%of the reference intake
Sugars
0.5g

low

1%of the reference intake
Salt
0.1g

low

1%of the reference intake

of the reference intake*
Typical values per 100g: Energy 396kJ / 94kcal

Product Description

  • Dried cannellini beans.
  • FLUFFY & EARTHY Harvested at their peak for the fullest natural flavour.
  • Pack size: 500G

Information

Allergy Information

  • May contain gluten and wheat.

Storage

Store in a cool, dry place. Once opened, reseal using the tape provided.

Cooking Instructions

Hob
Instructions: Soak 100g beans in 500ml cold water for 12 hours or overnight.
Drain and rinse thoroughly.
Place the soaked beans into a large saucepan with 500ml of water.
Place the pan on the medium hob ring over a high heat. Bring to the boil and boil for 10 minutes.
Reduce the heat to low and simmer for 90 minutes, until the beans have softened but are slightly firm to the bite.
Drain thoroughly, rinse and use as required.
Time: 1 hour 40 minutes

Produce of

Packed in the U.K.

Number of uses

approx. 14 Servings

Warnings

  • Dried cannellini beans should be soaked overnight before cooking and then boiled for at least 10 minutes at the start of the cooking time.Never cook beans in a slow cooker unless pre-soaked for a minimum of 8 hours and boiled for 10 minutes.

Recycling info

Film. Don't Recycle

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

500g e

Nutrition

Typical ValuesPer 100gPer 80g**
Energy396kJ / 94kcal317kJ / 76kcal
Fat0.9g0.7g
Saturates0.2g0.1g
Carbohydrate10.4g8.3g
Sugars0.6g0.5g
Fibre9.0g7.2g
Protein6.7g5.4g
Salt0.1g0.1g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
Pack contains approx. 14 servings.--
When cooked according to instructions.--
**35g of uncooked cannellini beans weighs approximately 80g when cooked.--

Safety information

Dried cannellini beans should be soaked overnight before cooking and then boiled for at least 10 minutes at the start of the cooking time.Never cook beans in a slow cooker unless pre-soaked for a minimum of 8 hours and boiled for 10 minutes.

View all Lentils, Grains & Pulses

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2023

5 Reviews

Average of 5 stars

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Small packet

5 stars

They are fine for what they are - a small packet. What would be much better would be bulk packs of 2kg or more and more choice of dried pulses especially butter beans.

Tasty beans.

5 stars

Great quality tasty beans. After an overnight soak they cooked (boiled, simmered) in around 30-40 mins. I froze a load in an old (washed) frozen pea bag and lay the bag out relatively flat in the freezer. Worked a treat. Handy to add to stews etc. They hold their shape too after cooking. This method works for me and is not meant as given advice!

will blow you away....

5 stars

love these - great for veggie stews

My favourite beans

5 stars

These are really tasty beans. Soak overnight, boil for 10 minutes then oven cook for an hour - perfect. They always stay in shape and are great for adding to casseroles or as part of a bean salad. Easy to freeze as well. I even mash them as a sandwich filler - gorgeous with sliced tomatoes!

Excellent product

5 stars

Excellent product

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