Tesco Lamb Half Leg Joint

Tesco Lamb Half Leg Joint
£ 11.50
£11.50/kg
  • Energy1802kJ 432kcal
    22%
  • Fat26.8g
    38%
  • Saturates14.0g
    70%
  • Sugars0gg
    0%
  • Salt0.4g
    7%

of the reference intake*
Typical values per 100g: Energy 721kJ / 173kcal

Product Description

  • Half lamb leg.
  • From Trusted Farms. From selected and trusted farmers, our lamb is fed on a grass based diet and cared for with high welfare standards to ensure great quality and flavoursome lamb.
  • A prime cut prepared with the bone in for a rich flavour

Information

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Defrost thoroughly for a minimum of 24 hours in the refrigerator Once defrosted, use on the same day and do not refreeze. Follow preparation guidelines above. Keep refrigerated. Once opened, consume within 24 hours and by ‘use by’ date shown.

Cooking Instructions

Oven

Instructions: Temperature: 190°C, Fan 170°C, Gas 5
Oven 190°C/ Fan 170°C/ Gas 5. Place joint in a roasting tin. Loosely cover with foil, then roast in centre of pre-heated oven for 6 minutes per 100g (medium), or 8 minutes per 100g (well done). During cooking baste occasionally with cooking juices. Remove the foil for the last 20 minutes of cooking time. When cooked remove from the oven, re-cover with foil and rest for 10 minutes before carving. Tip: Before cooking, lightly brush the lamb leg with oil, and sprinkle with sea salt, black pepper, crushed garlic and fresh rosemary.

Oven from frozen

Instructions: Not suitable for cooking from frozen.

Microwave

Instructions: Not suitable for microwave cooking.

Cooking Precautions

  • All appliances vary these are guidelines only.
  • If cooked rare there is a small risk that harmful bacteria may be present.
  • Tesco recommends that all meat products are cooked thoroughly.
  • Always wash hands, surfaces and utensils thoroughly after contact with raw meat.

Produce of

Produced in the U.K. or New Zealand, Origin the U.K. or New Zealand

Preparation and Usage

  • Remove lamb from packaging and rest at room temperature for 30 minutes before cooking.

Number of uses

0 Servings

Recycling info

Bag. Plastic not currently recycled

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Nutrition

Typical ValuesPer 100gPer 250g
Energy721kJ / 173kcal1802kJ / 432kcal
Fat10.7g26.8g
Saturates5.6g14.0g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein19.1g47.8g
Salt0.2g0.4g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As Sold.--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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