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Tesco Lamb Half Leg Joint

2.5(20)Write a review
Tesco Lamb Half Leg Joint

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Per 250g
  • Energy1802kJ 432kcal
    22%
  • Fat26.8g
    38%
  • Saturates14.0g
    70%
  • Sugars0g
    0%
  • Salt0.4g
    7%

of the reference intake*
Typical values per 100g: Energy 721kJ / 173kcal

Product Description

  • Half lamb leg.
  • From Trusted Farms. From selected and trusted farmers, our lamb is fed on a grass based diet and cared for with high welfare standards to ensure great quality and flavoursome lamb.
  • A prime cut prepared with the bone in for a rich flavour

Information

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the refrigerator Once defrosted, use on the same day and do not refreeze. Follow preparation guidelines above. Keep refrigerated. Once opened, consume within 24 hours and by ‘use by’ date shown.

Cooking Instructions

Oven

Instructions: Temperature: 190°C, Fan 170°C, Gas 5
Oven 190°C/ Fan 170°C/ Gas 5. Place joint in a roasting tin. Loosely cover with foil, then roast in centre of pre-heated oven for 6 minutes per 100g (medium), or 8 minutes per 100g (well done). During cooking baste occasionally with cooking juices. Remove the foil for the last 20 minutes of cooking time. When cooked remove from the oven, re-cover with foil and rest for 10 minutes before carving. Tip: Before cooking, lightly brush the lamb leg with oil, and sprinkle with sea salt, black pepper, crushed garlic and fresh rosemary.

Oven from frozen

Instructions: Not suitable for cooking from frozen.

Microwave

Instructions: Not suitable for microwave cooking.

Cooking Precautions

  • All appliances vary these are guidelines only.
  • If cooked rare there is a small risk that harmful bacteria may be present.
  • Tesco recommends that all meat products are cooked thoroughly.
  • Always wash hands, surfaces and utensils thoroughly after contact with raw meat.

Produce of

Produced in the U.K. or New Zealand, Origin the U.K. or New Zealand

Preparation and Usage

  • Remove lamb from packaging and rest at room temperature for 30 minutes before cooking.

Number of uses

0 Servings

Recycling info

Bag. Don't Recycle

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Nutrition

Typical ValuesPer 100gPer 250g
Energy721kJ / 173kcal1802kJ / 432kcal
Fat10.7g26.8g
Saturates5.6g14.0g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein19.1g47.8g
Salt0.2g0.4g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As Sold.--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2020

20 Reviews

Average of 2.7 stars

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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

A GREAT JOINT WHEN YOU GET IT !!!

5 stars

When i can get it it is a great joint of meat . However twice now i have ordered this half leg and twice it has been substituted. First with a half shoulder which was good but not as good as a half leg. The second time by a rolled breast, which i have had before and found it to be a very fatty joint . Nowhere near as good as half leg. So i am disappointed as when i look on the website tonight it is still available.

good quality and tasty

4 stars

excellent quality, very tasty each time we have had it, do be aware that the size you receive and the price can vary greatly, although you are told this our last joint was huge and very costly.

Disappointing and not value for money

2 stars

Very disappointed with Tesco lamb recently, barely enough meat to serve 4, lots of knuckle, bone and fat so much so it's actually difficult to cut a slice of meat, certainly not value for money and what happened to the end bit of the leg you used to get?? Will not be buying any time soon.

Tasty

4 stars

Tasty Sunday lunch

Meat was rancid despite being in date.

1 stars

We opened this lamb to cook on Easter Sunday. It was rancid, there was a stench of sulphur as soon as it was opened.This was all despite it being two days before the use by date. Bitterly disappointing, and somewhat worrying.

Lean and tasty

5 stars

Enough fat on the outside to let it roast nicely but otherwise lean and succulent. Good smell and taste.

the pits

1 stars

Terrible New Zealand Lamb.When will Tesco realise there is only one area that produces top quality lamb and thats Wales.English Lamb is OK too but this Lamb even at half price is just not worth the money

top shank was removed-

2 stars

top shank was removed-

Dripping with blood not nice

2 stars

I bought small piece of this the other week; it was horrible dripping with blood and very squish like a sponge. Not nice more like old muton?

roast dinner

5 stars

roast dinner

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