Tesco Smoked Kippers With Butter

Tesco Smoked Kippers With Butter
£ 1.36

One typical fillet
  • Energy755kJ 182kcal
  • Fat13.6g
  • Saturates3.5g
  • Sugars0gg
  • Salt2.1g

of the reference intake*
Typical values per 100g: Energy 888kJ / 214kcal

Product Description

  • Herring (Clupea harengus) fillets, dyed, with butter.
  • Responsibly Sourced. Working with a fourth generation family run business in Aberdeenshire, our wild caught herring is responsibly sourced from the North East Atlantic. These butterflied fillets are cured to lock in succulence, then gently kiln smoked using smouldering beechwood for a subtle sweetness. Prepared with the skin on for ease of cooking and to give a fuller flavour.



Herring (Fish) (96%), Butter (Milk), Salt, Annatto

Allergy Information

  • Contains milk and fish.For allergens, see ingredients in bold.


Keep refrigerated. Once opened, use immediately.

Cooking Instructions


Step650 Watt750 Watt850 Watt

Instructions: For best results, cook in the microwave.
800W / 900W 2 mins 45 secs / 2 mins 15 secs
Do not pierce the film. Place on a non metallic plate. Cook on full power. Please note that the pack will vent during cooking and this may sound as a small pop. Take care when removing from microwave as some steam may escape.

Cooking Precautions

  • Check food is piping hot throughout before serving.

Wild caught in

the NE Atlantic – North Sea

Fishing Gear


Number of uses


Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.


  • Defrost thoroughly for a minimum of 8 hours in the refrigerator
  • Once defrosted use on the same day and do not refreeze
  • Follow the preparation guidelines above


  • Caution: This product will contain bones.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.


Typical ValuesPer 100gOne typical fillet (85g)
Energy888kJ / 214kcal755kJ / 182kcal
Omega-3 (Epa & Dha)3mg2mg
Vitamin D8.96µg (179%NRV)7.62µg (152%NRV)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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