of the reference intake*
Typical values per 100g: Energy 1766kJ / 423kcal
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Chocolate Flavour Icing (11%) [Sugar, Palm Oil, Coconut Oil, Cocoa Powder, Dried Skimmed Milk, Cornflour, Emulsifer (Mono- and Di-Glycerides of Fatty Acids), Emulsifier (Sunflower Lecithins)], Milk, Dark And White Chocolate Flakes (8%) [Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Cocoa Powder, Dextrose, Emulsifier (Soya Lecithins)), Rapeseed Oil, Yeast, Maize Starch, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate], Dextrose, Sugar, Raising Agents (Potassium Bicarbonate, Calcium Dihydrogen Diphosphate, Calcium Phosphate), Dried Skimmed Milk, Salt, Soya Flour, Flavouring, Flour Treatment Agent (Ascorbic Acid).
Produced in U.K.
4 x Doughnuts
|Typical Values||Per 100g||One doughnut (59g)|
|Energy||1766kJ / 423kcal||1042kJ / 249kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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