Store away from light and heat. Olive Oil will become cloudy at 10°C (50°F). This is normal and the oil will clear at room temperature. Do not refrigerate. Do not pour hot oil back into battle.Best Before End: See Bottle
500ml ℮
| Typical Values | Per 100ml |
|---|---|
| Energy | 3382kJ/823kcal |
| Fat | 91.4g |
| - of which saturates | 13.1g |
| - of which mono-unsaturates | 66.7g |
| - of which polyunsaturates | 7.5g |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
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Average of 4.2 stars
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All good. No taste left on food
Great, easy use light olive oil for frying and roasting. Perfect when you don’t want the heavy taste of olive oil. Great for roast potatoes!
Very good price for a cooking olive oil. I don't get people who complain that it is tasteless. It should be because it is refined so you can safely fry with!
Too light and mild ! virtually tasteless
