don't buy
1 stars
they do not dissolve!!!
Product Description
- Very Low Salt Organic Vegetable Stock Cubes
- The stock vegetables that lived on the farm, Were cool and laid back, placid and calm.
- They like to stay home and play on their drums. They rarely went out with their fruit and veg chums.
- But they always went wild when they played in their band, And they rocked out in veg plots all over the land.
- Just so you know: Our palm oil is responsibly sourced and we're certified by the Roundtable on Sustainable Palm Oil
- Certified Carbon Neutral® Company
- CarbonNeutral.com
- Organic
- Very low salt
- Add taste, nothing else
- Just the thing to make your soup sing!
- Gluten and lactose free
- No added MSG
- No artificial colours, flavours or preservatives
- Vegetarian, vegan and coeliac friendly
- Pack size: 60g
- Very low salt
Information
Ingredients
Maize Starch*, Palm Oil*, Vegetables* (24%) (Onion Powder*, Carrot*, Celery*, Leek*), Sea Salt, Palm Fat*, Yeast Extract, Garlic*, Caramelised Sugar*, Lovage Leaves*, Parsley*, Celery Leaves*, Mace*, Oregano*, Turmeric*, Rosemary*, Thyme*, *Certified Organic
Allergy Information
- May contain traces of Egg, Mustard and Soya
Storage
Store in a cool, dry place.
Produce of
Made in Germany
Preparation and Usage
- How to Use
- Dissolve one Kallo Very Low Salt Organic Vegetable Stock Cube in 500ml of boiling water and add to recipe.
Additives
- Free From Added MSG
- Free From Artificial Colours
- Free From Artificial Flavours
- Free From Artificial Preservatives
Name and address
- Kallo Foods Ltd,
- River View,
- Surrey,
- GU17 9AB.
Return to
- Drop Us a Line
- Kallo Foods Ltd,
- River View,
- Surrey,
- GU17 9AB.
- consumerservices@kallofoods.com
- 0845 602 1519
- For all things Kallo, visit: www.kallo.com
Net Contents
60g ℮
Nutrition
| Typical Values | per 100ml: |
|---|---|
| Energy: | 39kJ/9kcal |
| Fat: | 0.5g |
| of which saturates: | 0.3g |
| Carbohydrate: | 0.9g |
| of which sugars: | 0.2g |
| Fibre: | trace |
| Protein: | 0.1g |
| Salt: | 0.1g |
Using Product Information
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