Guideline Daily Amounts
- 16%of the reference intake
- 33%of the reference intake
- 41%of the reference intake
- 7%of the reference intake
- 24%of the reference intake
INGREDIENTS: Pork (74%), Caramelised Red Onion (15%) [Red Onion, Sugar, Water, Cider Vinegar, Balsamic Vinegar (Wine Vinegar, Grape Must Concentrate, Antioxidant (Sodium Metabisulphite)), Spices], Water, Rice Flour, Salt, Acidity Regulator (Calcium Lactate), Stabilisers (Disodium Diphosphate, Tetrasodium Diphosphate), Onion Powder, Demerara Sugar, Herbs, Dextrose, Bamboo Fibre, Preservative (Sodium Metabisulphite), Spices, Caramelised Sugar Syrup, Colour (Paprika Extract).
Filled into alginate casings.
Number of uses
|Typical Values||Per 100g||2 sausages (105g**)|
|Energy||1244kJ / 299kcal||1307kJ / 314kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When grilled according to instructions.||-||-|
|** When grilled according to instructions 400g typically weighs 315g.||-||-|
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