an Indulgence to be enjoyed
Just gorgeous as good as a freshly homemade one.
Delicous & good value.
Bought as a treat, will order again
of the reference intake*
Typical values per 100g: Energy 1589kJ / 382kcal
INGREDIENTS: Cream (Milk) (39%), Pasteurised Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Belgian Milk Chocolate (6%)[Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Belgian Dark Chocolate (3%)[Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Dextrose, Palm Oil, Dried Glucose Syrup, Milk Proteins, Stabiliser (Pectin).
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 4 hours in the refrigerator. Once defrosted consume within 24 hours and do not refreeze. Keep refrigerated. Once opened consume within 24 hours and by 'use by' date shown.
Produced in the U.K.
Carton. Card widely recycled Tray. Plastic check local recycling
2 x Eclairs
|Typical Values||Per 100g||One éclair (61g)|
|Energy||1589kJ / 382kcal||970kJ / 233kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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