One pitta
- Energy612kJ 145kcal7%
- Fat0.7g1%
- Saturates0.1g1%
- Sugars1.8g2%
- Salt0.3g5%
of the reference intake*
Typical values per 100g: Energy 1055kJ / 250kcal
Product Description
- 6 Wholemeal pitta breads.
- A simple classic. Shaped and baked to create a soft and light pitta pocket For the perfect kebab, grill or toast pitta, split and fill with your choice of cooked meat, salad and sauce.
- A simple classic. Shaped and baked to create a soft and light pitta pocket For the perfect kebab, grill or toast pitta, split and fill with your choice of cooked meat, salad and sauce.
Information
Ingredients
Wholemeal Wheat Flour
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown.Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 2 hours in a cool, dry place. Once defrosted, do not refreeze. Store in a cool, dry place. Once opened consume within 2 days.
Cooking Instructions
Oven from frozen
Instructions: Not suitable for cooking from frozen.
Microwave
Instructions: Not suitable for microwave heating.
Microwave from frozen
Instructions: Not suitable for cooking from frozen.
Grill
Instructions: Place under a pre-heated grill for 1-2 minutes. Turn once. Temperature: Medium
Cooking Precautions
- After heating this product may contain steam.
Produce of
Produced in the U.K.
Number of uses
6 Servings
Recycling info
Film. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
6
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 1055kJ / 250kcal | 612kJ / 145kcal |
| Fat | 1.2g | 0.7g |
| Saturates | 0.2g | 0.1g |
| Carbohydrate | 46.2g | 26.8g |
| Sugars | 3.1g | 1.8g |
| Fibre | 7.8g | 4.5g |
| Protein | 9.6g | 5.6g |
| Salt | 0.5g | 0.3g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Using Product Information
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