One croissant
- Energy706kJ 169kcal8%
- Fat7.5g11%
- Saturates4.3g22%
- Sugars2.6g3%
- Salt0.3g5%
of the reference intake*
Typical values per 100g: Energy 1605kJ / 383kcal
Product Description
- 8 All butter croissants.
- All butter recipe. Flaky all butter pastry, layered for a light and golden croissant. Slice and fill with honey roast ham and Cheddar cheese. Best enjoyed warm from the oven.
Information
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) (20%), Water, Sugar, Yeast, Salt, Pasteurised Egg, Flour Treatment Agent (Ascorbic Acid).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place and once opened in an airtight container.
Cooking Instructions
Oven
Temperature: , ,
Instructions: 180??C/ Fan 160??C/ Gas 4 4-5 mins Place on a baking tray in the centre of a pre-heated oven for 4 - 5 minutes.
Oven from frozen
Temperature: , ,
Instructions: 180??C/ Fan 160??C/ Gas 4 5-6 mins Place on a baking tray in the centre of a pre-heated oven for 5-6 minutes.
Microwave
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
Produced in
the U.K.
Number of uses
8
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown.
Defrosting
- Defrost thoroughly for a minimum of 2 hours in a cool, dry place.Once defrosted, do not refreeze.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
8
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 1605kJ / 383kcal | 706kJ / 169kcal |
| Fat | 17.0g | 7.5g |
| Saturates | 9.8g | 4.3g |
| Carbohydrate | 47.2g | 20.8g |
| Sugars | 6.0g | 2.6g |
| Fibre | 2.6g | 1.1g |
| Protein | 9.0g | 4.0g |
| Salt | 0.7g | 0.3g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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