Guideline Daily Amounts
- Energy
- 552kJ 132kcal
Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | 100 g | 25 g | %* / 25 g |
|---|---|---|---|
| Energy | 2209 kJ / 528 kcal | 552 kJ / 132 kcal | 7 % |
| Fat | 28 g | 7,1 g | 10 % |
| of which saturates | 17 g | 4,2 g | 21 % |
| Carbohydrate | 61 g | 15 g | 6 % |
| of which sugars | 60 g | 15 g | 17 % |
| Fibre | 2,4 g | 0,6 g | - |
| Protein | 5,6 g | 1,4 g | 3 % |
| Salt | 0,12 g | 0,03 g | 1 % |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - |
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