of the reference intake*
Typical values per 100g: Energy 514kJ / 121kcal
Store in a cool dry place.
Hob
Instructions: Using a fork in the loop, place the unopened bag of rice in a pan containing 1 litre (1 3/4 pints) of boiling water, slightly salted if desired. Cover the pan and simmer for 14-16 minutes or until the rice is tender. Lift the bag out using a fork in the loop and drain well. Cut open the bag and serve. Fluff up with a fork. For two bags of rice allow 1 1/2 litres (2 1/2 pints) of boiling water.
Produce of more than one country. Packed in Poland
Pack contains 8 servings
Bag. Not Yet Recycled Carton. Widely Recycled
4 x 125g ℮
| Typical Values | Per 100g | 1/2 a bag of rice (156g) |
|---|---|---|
| Energy | 514kJ / 121kcal | 802kJ / 189kcal |
| Fat | 0.5g | 0.8g |
| Saturates | 0.1g | 0.2g |
| Carbohydrate | 26.2g | 40.9g |
| Sugars | 0.3g | 0.5g |
| Fibre | 0.8g | 1.2g |
| Protein | 2.5g | 3.9g |
| Salt | <0.01g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| 62.5g of uncooked rice weighs approximately 156g when cooked. | - | - |
| When cooked according to instructions. | - | - |
Caution Beware of escaping steam when opening the bag. Handle carefully to avoid scalding.
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Average of 3.7 stars
Help other customers like you
No it’s terrible instructions 14 minutes... 25 minutes later and on the 4th bag and it’s still rock hard.
Perfect rice every time and a perfect portion size
I buy these virtually every week, always get the perfect rice and at less than a pound, I would not buy any other now.
