Each tablespoon contains
- Energy161kJ 38kcal2%
- Fat<0.1g<1%
- Saturates<0.1g<1%
- Sugars7.4g8%
- Salt<0.01g0%
of the reference intake*
Typical values per 100g: Energy 1076kJ / 254kcal
Product Description
- Apricot jam.
Information
Ingredients
Apricots, Glucose-Fructose Syrup, Sugar, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate).
Prepared with 45g of fruit per 100g.
Total sugar content 61g per 100g.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks and by date shown.
Produced in
the U.K.
Number of uses
30
Warnings
- Caution: Although every care has been taken to remove apricot stones, some may remain.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
454g e
Nutrition
| Typical Values | 100g contains | Each tablespoon (15g) contains |
|---|---|---|
| Energy | 1076kJ / 254kcal | 161kJ / 38kcal |
| Fat | 0.3g | <0.1g |
| Saturates | 0.1g | <0.1g |
| Carbohydrate | 61.4g | 9.2g |
| Sugars | 49.6g | 7.4g |
| Fibre | 1.6g | 0.2g |
| Protein | 0.5g | <0.1g |
| Salt | 0.1g | <0.01g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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