Use to love these pastry is soggy/insipid white no colour at all does not taste as if it's cooked. about a desert spoon of apple. The fruit is in the centre of the triangle rest is pastry.
Puff pastry is a little under-cooked and is usuall
Puff pastry is a little under-cooked and is usually better after about 15 mins in a hot over, although I quite often eat these cold. The apple filling isn't too sweet and I like the tangy taste, but I do agree with the poster about the empty corners!
I do like these but agree with earlier review, they can be very hit and miss after cooking, I like them to be a rich golden colour sometimes they are so pale and don't taste fully cooked. Saying that, if they are cooked well I find them delicious, contains a reasonable amount of apple, although the apple doesn't reach inside the corners, they are always empty!
Not cooked enough
It would be better if they were cooked more they are often very soft and pale i send them back