Stork Original Baking Spread 1Kg

Stork Original Baking Spread 1Kg
£ 2.10
  • Suitable for vegetarians

Product Description

  • 70% vegetable fat spread
  • For recipes, tips and advice visit
  • Did you know?
  • Stork contains 63% less saturated fat than butter
  • Bake someone happy!
  • Instagram and Facebook @bakewithstork
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  • For over 100 years Stork Baking Spread has been the secret to light and fluffy cakes, perfectly risen muffins, melt in the mouth pastries, beautiful biscuits and many other delicious bakes. Created for bakers, Stork Spread 1kg has just the right fat content to help you achieve the perfect fluffy, moist sponge. Stork is a healthier option for your family as it contains 50% less saturated fat than butter.
  • The secret to baking fluffier cakes since 1920. Stork has been whisked, folded and loved by generations of bakers creating delicious bakes with fluffy textures.
  • Easy measure guide approx 250g.
  • The secret to baking light and fluffy cakes
  • Contains just the right fat content for baking
  • A healthier alternative to butter that delivers results in baking
  • Gluten free
  • Suitable for vegetarians
  • Pack size: 1KG



Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to sustainable Palm Oil

Allergy Information

  • Free From: Gluten
  • Contains: Milk


Keep refrigeratedSuitable for freezing, defrost in refrigerator. For Best Before Date see lid.

Name and address

  • Stork UK and Ireland,
  • PO Box 75608,
  • London,
  • SW19 3RU.

Return to

  • Stork UK and Ireland,
  • PO Box 75608,
  • London,
  • SW19 3RU.

Net Contents

1kg ℮


Typical Valuesper 100g
Energy 2592kJ/619kcal
Fat 70g
- of which saturates 19g
- of which sugars <0.5g
Protein <0.5g
Salt 1.4g
Vitamin A 800 µg (100% NRV)
Vitamin D 7.5 µg (150% NRV)
NRV = Nutrient Reference Value-

Using Product Information

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65 Reviews

Average of 4.7 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

worth it,s money every day.

5 stars

I was once stupid enough to buy a cheaper version,never again.every week my baking comes out consistent with stork,always nice creamy taste and cakes and scones have lovely moist texture.will never use cheap alternatives again.

Great for chocolate cakes but recently makes vanil

4 stars

Great for chocolate cakes but recently makes vanilla sponges very greasy

Has this product changed?

1 stars

I agree with an earlier review. I have noticed a change in this product. It definitely smells rancid and my cakes are left with a strange taste. I have been baking with Stork for many years but I will be trying a different brand from now on.

Makes nice scones

5 stars

Makes nice scones

The best for baking cakes

5 stars

The best for baking cakes

Great stuff for baking cakez

5 stars

Great stuff for baking cakes

Have they changed the recipe? The last couple I ha

2 stars

Have they changed the recipe? The last couple I have bought really smell horrible , and the cakes taste different ? Smells a bit rancid to me , and that us a brand new pack . I cant find out if it has a new recipe

Vegetables do not contain fats, this is made from

1 stars

Vegetables do not contain fats, this is made from chemicals and waste seed oil. Not healthy.

would like it more without palm oil

3 stars

would like it more without palm oil

Tasty cakes

5 stars

Review from

Easy to scoop out and mix, as was taken out of fridge a few minutes before measuring out required quantity. Cakes were light and airy, despite being cooked for too long. Still have some left, so will be doing more baking over next few weeks. [This review was collected as part of a promotion.]

1-10 of 65 reviews

Show 10 more reviews

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