Guideline Daily Amounts
- 1%of the reference intake
Number of uses
|Typical Values||Per 100g||Per Serving**||% RI*|
|of which: saturates||Nil||Nil||<1%|
|of which: sugars||35.5g||6.4g||7%|
|*Reference Intake of an average adult (8400kJ/2000kcal)||-||-||-|
|**1 tablespoon (18g)||-||-||-|
|Contains 22 servings||-||-||-|
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