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Stork Original Baking Block 250G

Stork Original Baking Block 250G

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75% Vegetable Fat SpreadFor recipes, tips and advice visit www.bakewithstork.comDid you know?Stork contains 50% less saturated fat than butterFor more information, please visit: www.upfield.com/contact
Since 1920, Stork has been the secret ingredient for generations of great bakers. The perfect fluffy, moist sponge!
For over 100 years, Stork has been the secret to light and fluffy cakes, perfectly risen muffins, melt-in-the-mouth pastries, beautiful biscuits, and many other delicious bakes. Specially created for bakers, Stork has just the right amount of fat content to help you achieve the perfect fluffy, moist sponge. Stork is a healthier option for you and your family as it contains 50% less saturated fat than butter. Our baking block is especially great for baking biscuits, scones, flapjacks, brownies, crumbles and pastry.The secret to cracking biscuits and pastry since 1920.Also great for scones, flapjacks, crumbles and brownies.
Certificate Sustainable Palm Oil - RSPOContributes to the production of RSPO certified palm oil (4-1117-19-100-00)Stork is a registered trademark.
Baking spread alternative to butter70% vegetable fat spreadThe secret to cracking biscuits and pastry100% plant-basedCertified vegan by the Vegan SocietyGluten-freeSuitable for vegans and vegetarians
Pack size: 250G


Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene), Vitamin A and D, Flavourings

Allergy Information

Free From: Cereals Containing Gluten

Net Contents

250g ℮

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