½ of a pack
- Energy1045kJ 247kcal12%
- Fat3.5g5%
- Saturates2.2g11%
- Sugars5.9g7%
- Salt0.7g12%
of the reference intake*
Typical values per 100g: Energy 475kJ / 112kcal
Product Description
- Dried pasta tubes in a creamy cheese sauce with broccoli pieces.
- Cheese & Broccoli Pasta MILD & CREAMY
- MILD & CREAMY
- Pack size: 120g
Information
Ingredients
INGREDIENTS: Dried Pasta (77%) (Durum Wheat Semolina)
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain Egg.
Storage
Store in a cool, dry place.
Cooking Instructions
Microwave
Instructions: 800W / 900W 7/ 6 mins 30 secs
Place 120ml of semi-skimmed milk and 280ml of boiling water in a large (3-4 pint) non-metallic bowl. Empty the contents of the sachet into the liquid. Stir and cover loosely.
Cook on full power (800W) 4 minutes / 3 minutes 30 seconds (900W), stir then cook on full power for another 3 minutes (800W/900W). Leave to stand for 2 minutes after cooking.
Hob
Instructions: 6-7 mins
Place 120ml of semi-skimmed milk and 280ml of cold water in a saucepan. Bring to the boil. Stir the contents of the sachet into the liquid.
Simmer gently for about 6-7 minutes, stirring occasionally, or until the pasta is tender and the sauce is of the desired consistency. Remove from the heat, stir and serve. The sauce will thicken on standing.
Produce of
Produced in the U.K.
Number of uses
2 Servings
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
120g
Nutrition
| Typical Values | Per 100g | ½ of a pack (220g**) |
|---|---|---|
| Energy | 475kJ / 112kcal | 1045kJ / 247kcal |
| Fat | 1.6g | 3.5g |
| Saturates | 1.0g | 2.2g |
| Carbohydrate | 19.2g | 42.2g |
| Sugars | 2.7g | 5.9g |
| Fibre | 1.4g | 3.1g |
| Protein | 4.6g | 10.1g |
| Salt | 0.3g | 0.7g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When prepared according to instructions. | - | - |
| When prepared according to instructions, 60g of uncooked pasta typically weighs 220g when cooked. | - | - |
Using Product Information
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