- Energy487kJ 115kcal
of the reference intake*
Typical values per 100g: Energy 1082.60kJ (256.50kcal)
- Ciabatta bread with Italian extra virgin olive oil (4%).
- Made with Italian Extra Virgin Olive Oil (4%) and a slow fermented starter dough for a perfectly light, airy texture and distinctive rich flavour. Hand shaped and then stonebaked for a deliciously crisp crust.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Italian Extra Virgin Olive Oil, Salt, Malted Wheat Flour, Yeast
- Contains gluten and wheat. For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain nuts.
Store in a cool, dry place and once opened in an airtight container., Once opened consume within 24 hours.
Temperature: Fan 180°C, Gas 6, 200°C
Time: 8-10 mins
Instructions: Remove all packaging. Place on a baking tray in the centre of a preheated oven for 8-10 minutes. Serve warm. Do not reheat.
- All appliances vary these are guidelines only.
- Not suitable for microwave heating.
Number of uses
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'best before' date shown.Use within one month.
- Defrost thoroughly for a minimum of 2 hours in a cool, dry place.Follow the preparation guidelines opposite.Once defrosted, do not refreeze.
- Packaged in a protective atmosphere.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||100g contains||One-sixth of the ciabatta (approx. 45g) contains|
|Energy||1082.60kJ (256.50kcal)||487.17kJ (115.42kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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