Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Cornish Buttermilk (Milk) (22%), West Country Farmhouse Cheddar Cheese (Milk) (22%), Butter (Milk) (10%), Pasteurised Egg, Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, White Pepper, Cayenne Pepper.
Nutrition information
| Typical Values | Per 100g | One scone (70g) |
|---|---|---|
| Energy | 1407kJ / 335kcal | 985kJ / 235kcal |
| Fat | 13.8g | 9.7g |
| Saturates | 9.0g | 6.3g |
| Available Carbohydrate | 39.4g | 27.6g |
| Sugars | 3.2g | 2.2g |
| Fibre | 2.8g | 2.0g |
| Protein | 12.0g | 8.4g |
| Salt | 1.58g | 1.11g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Allergy Information
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