- Energy451kJ 107kcal5%
- Fat2.5g4%
- Saturates0.6g3%
- Sugars6.2g7%
- Salt0.1g2%
of the reference intake*
Typical values per 100g: Energy 451kJ / 107kcal
Product Description
- Sweetcorn.
- Tesco British Corn on the cob Carefully grown to be tender and bursting with flavour Our sweetcorn comes from trusted growers across the UK. One of our growers, Barfoots of Botley, is a family owned business which has been growing sweetcorn for over 20 years. Nathan and his skilled team grow sweetcorn on the south coast of England where the long clear summer days allow the sunshine to fill the kernels with sweetness. His carefully selected varieties are grown to be tender and bursting with flavour.
- Sweet & Juicy Carefully grown to be tender and bursting with flavour
Information
Ingredients
Sweetcorn
Produce of
Produce of United Kingdom,France,Germany,Greece,Hungary,India,Morocco,Senegal,South Africa,Spain,USA
Preparation and Usage
To Microwave Cook 800 Watts from Chilled:
Remove all packaging.
Place sweetcorn in a non-metallic bowl and add 2 tsps of water. Place in the microwave.
Heat on FULL POWER for 5 minutes, turning halfway through.
Allow to stand for 1 minute.
Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Microwave Cook 900 Watts from Chilled:
Remove all packaging.
Place sweetcorn in a non-metallic bowl and add 2 tsps of water. Place in the microwave.
Heat on FULL POWER for 4 minutes 30 seconds, turning halfway through.
Allow to stand for 1 minute.
Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Grill from Chilled:
Preheat grill to high heat.
Remove all packaging.
Place sweetcorn on a wire rack over a grill pan on the top oven shelve.
Cook for 20 minutes, turning frequently.
Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Boil on the Hob from Chilled:
Remove all packaging.
Place sweetcorn in a pan of boiling water.
Cover and bring back to the boil.
Reduce heat and simmer for 8 minutes.
Drain. Serve immediately.
Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
To Cook in a Conventional Oven or Fan Oven from Chilled:
Preheat oven to 200°C, Fan 180°C, Gas 6.
Remove all packaging and wrap in foil.
Place sweetcorn on a baking tray in the centre of the oven.
Cook for 40-45 minutes.
Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Number of uses
2 Servings
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
count 2
Nutrition
| Typical Values | Per 100g | Per 100g |
|---|---|---|
| Energy | 451kJ / 107kcal | 451kJ / 107kcal |
| Fat | 2.5g | 2.5g |
| Saturates | 0.6g | 0.6g |
| Carbohydrate | 16.1g | 16.1g |
| Sugars | 6.2g | 6.2g |
| Fibre | 2.9g | 2.9g |
| Protein | 3.7g | 3.7g |
| Salt | 0.1g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Using Product Information
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