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Gia Garlic Puree 90G

3.4(10)Write a review
Gia Garlic Puree 90G

Low Everyday Price

£ 0.80
£8.89/kg

Low Everyday Price

Product Description

  • Garlic Puree in Sunflower Oil
  • Gia Garlic is produced to a unique formula based on an authentic Italian recipe. Careful handling retains the full fragrance and unique taste of garlic.
  • Use Gia garlic and save yourself the fiddle and mess of skinning and crushing cloves of garlic.
  • Gia garlic puree can be used in all recipes which call for garlic-such as garlic bread, sauces, roast meat stews casseroles.
  • Italian for flavour
  • Made from Mediterranean garlic
  • Recommended by the food masters
  • Pack size: 90G

Information

Ingredients

Garlic (55% - Origin Italy/Spain), Sunflower Oil, Salt, Preservative (Potassium Metabisulphite)

Allergy Information

  • Contains Sulphites, Product in a factory that uses Nuts and Cheese

Storage

Refrigerate after opening and consume within one month.Best Before End: See End of Box

Produce of

Made in Italy

Name and address

  • Gia S.r.l.,
  • Via Luneda,
  • 9 - S.Carlo,
  • 44047 S.Agostino (FE),
  • Italy.

Return to

  • www.giaspa.it

Net Contents

90g ℮

Nutrition

Typical ValuesPer 100 g
Energy 1394 KJ - 338 Kcal
Fat 34.9 g
Of which Saturates 4.0 g
Carbohydrate 4.7 g
Of which Sugars 4.7 g
Protein 0.5 g
Salt 9.1 g

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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10 Reviews

Average of 3.4 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

WAY too Salty!!!

1 stars

Totally spoilt by the ridiculously high salt content.

Nice Authentic flavour

4 stars

I find this the most authentic for my taste. However as it is salty in excess, use sparingly. It is a good substitute for fresh garlic and good fresh garlic is difficult to find.

Very salty with an 'odour' of garlic !!!..most dis

1 stars

Very salty with an 'odour' of garlic !!!..most disappointing....

A solution looking for a problem

1 stars

Please consider the unnecessary landfill waste that this product produces. Preparing garlic isn't a laborious process. Pick a clove, chop the thick end off, crush the clove with the flat of a knife blade, the covering is now easy to remove, squeeze the clove in a garlic press and you're done. Rinse the garlic press immediately under a hot tap to prevent it getting sticky.

Excellent. Strong garlic flavour and thankfully no

5 stars

Excellent. Strong garlic flavour and thankfully no citric acid which is sometimes added and ruins the taste. It's so delicious I eat it straight from the tube.

Excellent flavour and great replacement when you d

5 stars

Excellent flavour and great replacement when you dont have time to chop!

Good quality with long shelf life even once opened

5 stars

Good quality with a long shelf life even once opened

I love garlic and even put it in my soups. I don’t

2 stars

I love garlic and even put it in my soups. I don’t like chopping and preparing it though, so having tried and not liked other garlic puree/chopped garlic, thought I’d give this a try. What a disappointment. I used it in a bolognaise sauce and almost a whole tube later, I still couldn’t taste or smell it. Too much oil, not enough garlic (only 55%) Back to the fresh bulbs it is, then.

Great Product

5 stars

'Wish I found this product sooner' - Great review. AGREE with everything this person said.

Wish I found this product sooner

5 stars

Saw it in store next to Tomato Purees and thought I would try it out to substitute garlic in recipe, best fresh product substitute I have bought! Tastes just like garlic but is less fiddly, no peeling, chopping/pureeing it yourself. Quick squeeze out of tube and your done. Wish I had found it sooner, I always have a tube now and stores in fridge to keep fresh between uses. I use 1/2 a teaspoon per clove in a recipe so the tube lasts a long time! I use in anything that calls for chopped/minced/pureed garlic

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