Macaroni (39%, Water, Durum Wheat Semolina), Water, Skimmed Milk, Cheddar Cheese (3%, contains Milk), Reduced Fat Cheese (2%, contains Milk), Cornflour, Flavouring (contains Milk), Modified Cornflour, Rapeseed Oil, Mustard, Salt, Stabiliser - Polyphosphates and Sodium Phosphates, Sugar, Colour - Beta-Carotene, May contain Egg
Empty unused contents into a suitable covered container. Keep refrigerated and use within 2 days.
Hob
Instructions: Empty contents into a saucepan and stir gently while heating. Do not boil.
Can. Recyclable
400g ℮
| Typical Values | Per 100 g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 358kJ | 717kJ | |
| - | 86kcal | 171kcal | 8% |
| Fat | 2.9 g | 5.7 g | 8% |
| - of which saturates | 1.0 g | 2.1 g | 11% |
| Carbohydrate | 11.0 g | 22.0 g | 8% |
| - of which sugars | 1.5 g | 3.1 g | 3% |
| Fibre | 0.3 g | 0.6 g | |
| Protein | 3.7 g | 7.4 g | 15% |
| Salt | 0.7 g | 1.5 g | 25% |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
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Average of 5 stars
Help other customers like you
These are so good. I’m a cook and prefer always to cook from scratch but this little can of tastiness is my naughty moment. Here I am writing a review about canned cheese macaroni ! Unbelievable. I always add a good serving of grated parmazon which makes it really special. The only reason I’m sat here writing a review on canned cheese macaroni is I was trying to find out how many calories in a large tin as I’ve started recently to have one a night!
