of the reference intake*
Typical values per 100g: Energy 1564kJ
Wheat Flour, Water, Vegetable Oils and Fats (Palm, Rapeseed), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)
Keep frozen at -18°C. Do not refreeze once defrosted. Once defrosted use within 24 hours.
Each block (500g) provides at least 10 portions
2 x 500g ℮
| Typical Values | (uncooked) Per 100g | (uncooked) Per Portion (50g) | %* (50g) | |
|---|---|---|---|---|
| Energy | 1564kJ | 782kJ | 9% | 375kcal |
| Fat | 23.5g | 11.8g | 17% | |
| of which saturates | 12.4g | 6.2g | 31% | |
| Carbohydrate | 35.4g | 17.7g | 7% | |
| of which sugars | 0.4g | 0.2g | <1% | |
| Fibre | 1.1g | 0.6g | - | |
| Protein | 4.9g | 2.4g | 5% | |
| Salt | 0.91g | 0.45g | 8% | |
| *Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | - | - | - |
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Average of 3 stars
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Very nice easy to use makes your tarts perfect every time
Brought this last week 28th February, out in the freeze taken out the rolls this morning 6th March to use tonight. Opened them up to find mold growing on the pasty. Will not be buying again and I will make my own from now on. No best before date either on packing just April 2021.
