Per 125g
- Energy1107kJ 266kcal13%
- Fat19.0g27%
- Saturates6.4g32%
- Sugars0gg0%
- Salt0.4g7%
of the reference intake*
Typical values per 100g: Energy 885kJ / 213kcal
Product Description
- Boneless, rind on leg of pork.
- From trusted farms. Working with selected farmers that we trust, to ensure high welfare standards and consistent quality. Ready to roast with the bone removed, and tied for easy carving.
Information
Allergy Information
- Contains: Contains pork.
- Contains pork.
Storage
Keep refrigerated. Once opened, use within 24 hours and always by 'use by' date shown.
Cooking Instructions
Oven
Temperature: , ,
Instructions: 230°C / Fan 210°C / Gas 8 Remove pork from packaging and rest at room temperature for 30 minutes before roasting. Place in a roasting tin and pat dry the rind of the joint with kitchen paper. Rub rind with a little oil and season generously with salt. Place in centre of pre-heated oven and cook for cooking time on front of pack. After first 20 minutes, reduce the oven temperature to 180°C /Fan 160°C/Gas Mark 4 and cook for remaining time. Remove from oven and rest for 10 minutes. Remove string and crackling, carve and serve.
Microwave
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Tesco recommends that all meat products are cooked thoroughly.
- Always wash hands, surfaces and utensils after contact with raw meat.
Produced in
Denmark
Packed in
the U.K.
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 24 hours in a refrigerator.
- Once defrosted use on the same day and do not refreeze
- Follow the preparation guidelines above.
- Not suitable for cooking from frozen.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 885kJ / 213kcal | 1107kJ / 266kcal |
| Fat | 15.2g | 19.0g |
| Saturates | 5.1g | 6.4g |
| Carbohydrate | 0g | 0g |
| Sugars | 0g | 0g |
| Fibre | 0g | 0g |
| Protein | 19.0g | 23.8g |
| Salt | 0.3g | 0.4g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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