- Energy786kJ 187kcal
of the reference intake*
Typical values per 100g: Energy 1143kJ / 272kcal
- Taco Meal Kit containing 12 corn taco shells, spicy tomato salsa and taco seasoning.
- Contains: 12 Tacos, Taco seasoning, Spicy tomato salsa Just add: Mince, Cheese, Lettuce, Tomatoes
Corn Taco Shells (49%) contains: Maize Flour, Sunflower Oil, Water, Salt.
Spicy Tomato Salsa (44%) contains: Tomato, Tomato Puree, Onion, Green Pepper, Red Pepper, Sugar, Spirit Vinegar, Jalapeño Chilli, Modified Maize Starch, Rapeseed Oil, Salt, Garlic Purée, Acidity Regulator (Citric Acid), Firming Agent (Calcium Chloride), Coriander, Cumin, Coriander Leaf, Black Pepper, Flavouring.
Taco Seasoning (7%) contains: Chilli Powder, Salt, Cumin, Onion Powder, Potato Starch, Garlic Powder, Cayenne Pepper, Paprika, Black Pepper, Oregano.
Store in a cool, dry place., Taco shells and seasoning - Once opened re-seal and store in a cool, dry place and consume within 3 days., Salsa - Once opened re-seal, refrigerate and consume within 3 days.
Instructions: N/A as ovenbaked
- To prepare Tacos you require:1 Tesco Taco Kit500g minced beef15ml (1 tbsp) oil.Additional garnish (optional)¼ iceberg lettuce, shredded;2 large tomatoes, chopped;100g Cheddar cheese, grated.Step OneHeat the oil and fry the mince until well browned and drain off any excess liquid. Add the sachet of seasoning, cook for a few seconds, then add 50ml water. Bring to the boil and simmer for 20 minutes or until the mince is tender and dry.Step twoRemove the tacos shells from the packaging. Place on a baking tray standing on their open sides and heat for 2-3 minutes in an oven preheated to 180°C/Fan 160°C/Gas Mark 4.Step threeDivide the filling between the 12 warmed shells and serve filled (as desired) with the salsa, lettuce, tomatoes and cheese.Eat with your fingers and enjoy!
Number of uses
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||As sold one quarter of a pack (approx 68g) contains|
|Energy||1143kJ / 272kcal||786kJ / 187kcal|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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