of the reference intake*
Typical values per 100g: Energy (as oven cooked) Per 100g:
Mycoprotein™ (56%), Wheat & Wholemeal Wheat Flour (contain added Calcium, Iron, Niacin & Thiamine), Water, Vegetable Oils (Sunflower, Rapeseed), Rehydrated Free Range Egg White, Wheat Starch, Milk Proteins, Natural Flavouring, Wheat Gluten, Wheatgerm, Firming Agents: Calcium Chloride, Calcium Acetate, Yeast, Salt, Rice Flour, Gelling Agent: Pectin
Keep frozen below -18ºC. Please refer to freezer manual guidelines. Do not refreeze once thawed.Best Before End: See Side of Pack
Oven cook
Instructions: Remove all packaging.
Preheat oven and baking tray to 220°C/Fan 200°C/Gas 7.
All appliances vary, these are guideline only.
Check product is piping hot before serving.
Made in the UK
4 Servings
Carton. Card - Widely Recycled
252g ℮
| Typical Values | (as oven cooked) Per 100g: | (as oven cooked) Per Burger: |
|---|---|---|
| Energy : | 856kJ/205kcal | 510kJ/122kcal |
| Fat : | 8.6g | 5.1g |
| of which saturates : | 1.0g | 0.6g |
| Carbohydrate : | 16.5g | 9.9g |
| of which sugars : | 1.1g | 0.7g |
| Fibre : | 6.6g | 3.9g |
| Protein : | 12.1g | 7.2g |
| Salt : | 1.5g | 0.9g |
| Serves 4 | - | - |
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Average of 5 stars
Help other customers like you
Literally my favourite food ever! Guests love it too. I would recommend it to everyone! It tastes really amazing, and you can use it for so many dishes. It goes so well next to fries, vegetables or in a salad - literally with everything.
