Wrights Ciabatta Bread Mix 500G

£ 1.00

Product Description

  • Ciabatta Bread Mix
  • Home Baking Club
  • To see our latest recipe ideas, tips, reviews and offers join our free home baking club at:
  • www.wrightsflour.co.uk
  • Freephone 0800 064 0100 (UK only)
  • Our bread mixes use a blend of locally sourced class 1 British wheat with the finest Canadian Western Red Spring grain to produce the very best quality bread made in your own home.
  • Ciabatta, the classic open-texture bread from Lombardy, is delicious plain, or as a base for your own ideas. For special occasions why not add some olives or sliced mushrooms in olive oil. Simply add water and oil and follow the instructions for delicious fresh bread, rolls and pizza bases.
  • George Wright founded the family flour mill in 1867 on a site at Ponders End that has a history of flour milling going back to 1086. Six generations later the Wright family is still making great quality flours and mixes with a blend of traditional skills and modern technology.
  • David Wright
  • The home of home baking
  • For machine or hand baking
  • Simply add oil & water
  • Pack size: 500g



Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast , Dextrose, Rye Flour, Salt, Dried Wheat Sour Dough, Chickpea Flour, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid


Store in a cool, dry place, Freezing: The baked product is suitable for home freezing when cooked as instructed, Best Before: See date on top of pack

Country of Origin

United Kingdom

Origin Free Text

Produced in the UK. Wheat flour used in this mix is made from UK and Canadian Wheat

Number of uses

16 Pack will make approximately 16 servings

Recycling info

Recyclable Packing

Name and address

  • G.R. Wright & Sons Ltd,
  • Ponders End Mills,
  • Enfield,
  • Middlesex,
  • EN3 4TG.

Return to

  • G.R. Wright & Sons Ltd,
  • Ponders End Mills,
  • Enfield,
  • Middlesex,
  • EN3 4TG.

Net Contents

500 Grams ℮


Typical ValuesTypical Values (cooked as per instructions) Per 100g(cooked as per instructions) Per average slice (45g)
Energy 1080kJ486kJ
Fat 2.9g1.3g
(of which saturates) (0.5g)(0.2g)
Carbohydrate 44.3g19.9g
(of which sugars) (0.9g)(0.4g)
Fibre 3.0g1.4g
Protein 11.4g5.1g
Salt 1.0g0.5g
Pack will make approximately 16 servings--

Using Product Information

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