Just like the St Felicien. Bland with no flavour. Really disappointing.
ONE OF THE BEST
Having eaten literally hundreds of different cheeses worldwide in over 50 years of good eating, Pie D'angloys is without doubt up amongst the top 5 for it's really good taste, texture and aroma.
I heartily recommend Pie D'angloys cheese.
Superb on fresh crusty bread, it is also good when placed on fresh, hot toast where the warmth helps this soft cheese to mellow.