Tesco Cream Of Mushroom Soup 400G

Tesco Cream Of Mushroom Soup 400G
£ 0.45

  • Suitable for vegetarians
½ of a can
  • Energy501kJ 120kcal
  • Fat7.5g
  • Saturates1.0g
  • Sugars3.3g
  • Salt1.1g

of the reference intake*
Typical values per 100g: Energy 250kJ / 60kcal

Product Description

  • Cream of mushroom soup.
  • Earthy & Creamy Cooked with tender white mushrooms for a mellow, savoury flavour.



INGREDIENTS: Water, Mushroom (6%), Reconstituted Dried Whole Milk (6%), Rapeseed Oil, Modified Maize Starch, Flavourings, Milk Proteins, Wheat Flour, Whipping Cream (Milk), Salt, Sugar, Stabilisers (Sodium Polyphosphate, Sodium Triphosphate), Dextrose, Potato Starch, Onion Powder, Caramelised Sugar, Thickeners (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Guar Gum), Colour (Beta-Carotene), Paprika Extract, Pepper Extract.

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.


Store in a cool dry place., Once opened transfer unused contents into a non-metallic container, cover and refrigerate., Consume within 2 days.

Cooking Instructions


Instructions: 800W 3½ mins, 900W 3 mins
Empty contents into a non-metallic container and cover.
Heat on full power for 2 minutes.
Stir, then heat on full power for 1 minute 30 seconds (800W) / 1 minute (900W).
Leave to stand for 1 minute after heating.
Stir well before serving.

Instructions: Empty contents into a saucepan.
Heat gently on medium heat for 3-4 minutes, stirring occasionally until hot.
Do not allow to boil.

Cooking Precautions

  • Check food is piping hot throughout before serving.

Produced in

the Netherlands

Number of uses


Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

400g e


Typical ValuesPer 100g½ of a can (200g)
Energy250kJ / 60kcal501kJ / 120kcal
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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