UNPLEASANT BITS IN THEM
I HAD THESE AFTER A BREAK FROM THEM AND I AM CONVINCED THEY ARE THINNER AND CONTAIN MORE CORN KERNEL. I CAN'T EAT CRACKERS AND FOUND THESE PERFECT UNTIL RECENTLY. THE BITS STAYED IN MY MOUTH AND WERE HARD TO SWALLOW. PLEASE GO BACK TO PREVIOUS RECIPE
Tasteless and gritty
These might be OK if used in a dip but on their own they're just tasteless. Also they're too gritty for my aging teeth to cope with. Gave them to a vegetarian friend rather than throw them out (hate wasting food!), and fortunately he seemed to quite like them.
best for me
In my opinion the best corn thins. I use them to dip into houmous and sour cream and chives. Because they are thin not too many calories.