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Bannister's Farm Cheese And Bacon Skins 260G


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Guideline Daily Amount Summary

Each Baked Potato Skin (approx. 65g) contains

  • Energy

    , 6.0%of your GDA
  • Fat

    6.5g, 9.0%of your GDA
  • Saturates

    2.6g, 13.0%of your GDA
  • Sugars

    1.0g, 1.0%of your GDA
  • Salt

    0.37g, 6.0%of your GDA

of an adult's reference intake*
Typical values (as sold) per 100g: Energy 728 kJ / 174 kcal
*Reference intake of an average adult (8400kJ/ 2000kcal)


Baked Potato Skins Loaded with Cheddar Cheese and Scrumptious Crispy Bacon

Join us at www.bannistersfarm.co.uk for news from the farm, recipes and our random musings.

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The Bannister family is on a mission to produce the tastiest baked spuds in the land! We've been farming on the Yorkshire Wolds for over 100 years. We are passionate about wholesome, good food and uniting our traditional values with the requirements of busy modern life is at the heart of our family business. The freezing of our products locks in the great traditionally baked flavour and keeps them fresh until you need them.

The freezing of food is an age-old method of preservation than can be traced back centuries! Not only does it keep food fresh, but it also really helps to cut down on waste too.

We only choose the very tastiest ingredients and source the best of the potato crop from British farmers. But, like people, spuds come in different shapes and sizes, each with their own imperfections. We wouldn't have it any other way!
However, if you don't think our products are up to scratch, please tell us!

Pack Size: 260g

  • British potatoes
  • Traditionally oven baked
  • The Grocer Food & Drink Winner 2010
  • Oven bake 20 minutes or until crispy
  • Gluten free



British Potato (64%), Water, British Cheddar Cheese (Milk) (10%), Smokey Bacon (6%), Sunflower Oil, British Monterey Jack Cheese (Milk) (3%), Mustard Powder, White Pepper, Smokey Bacon contains: Pork, Water, Salt, Sugar, Smoke Flavouring, Preservative: Sodium Nitrite

Allergy Information:

  • Free From: Gluten


  • Food Freezer: +**** Until Best Before Date
  • 'Star' Marked Frozen Food Compartment: +*** Until Best Before Date
  • 'Star' Marked Frozen Food Compartment: ** One Month
  • 'Star' Marked Frozen Food Compartment: * One Week
  • +Should be -18°C or colder
  • Keep frozen. Once thawed, Do Not re-freeze

Number Of Uses:

4 Pack contains 4 servings

Cooking Guidelines:

Barbecue (From Frozen): Remove all packaging. Place potato skins (topping uppermost) on a medium hot part of the barbeque and cook for 15 - 20 minutes or until piping hot throughout.
Cooking Instructions (General): These are most delicious when cooked from frozen in the oven. We've included microwave instructions just in case you're in a hurry. Our cooking instructions are guidelines only. All appliances vary in performance.
Ensure food is piping hot throughout before serving.
Microwave (From Frozen): Remove all packaging. Place potato skins (topping uppermost) on a microwavable plate and cook on full power for:
No. of Potatoes: 1, 700W 2.5 minutes, 900W 2 minutes
No. of Potatoes: 2, 700W 3.5 minutes, 900W 3 minutes
No. of Potatoes: 4, 700W 6 minutes, 900W 4.5 minutes
Stand for 1 minute then serve.
Oven cook (From Frozen): Pre-heat oven to 200°C / 400°F / Gas mark 6. Remove all packaging. Place potato skins (topping uppermost) on a baking tray in the centre of the oven for 20 minutes or until crisp.

Recycling Info:

  • Card - Widely Recycled Carton

Name and Address:

Farmhouse Potato Bakers Limited,
YO15 3QY.

Return To:

We love to hear what you think about our products, so please do get in touch! We're at:
01262 605650
We bake our Bannisters' Farm products in the East Riding of Yorkshire at
Farmhouse Potato Bakers Limited,
YO15 3QY.

Net Contents:

260 Grams ℮


Typical ValuesTypical Values 100g containsPer Skin (approx. 65g)%RI*
of which saturates4.0g2.6g13%
of which sugars1.5g1.0g1%
Pack contains 4 servings---
*Reference intake of an average adult (8400kJ/ 2000kcal)---

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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