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Key facts

Country
New Zealand
Region
Martinborough
Grape
Sauvignon Blanc
Vintage
2011
Producer
Ata Rangi
Winemaker
Helen Masters
Stopper
Screwcap
Special Diet
FineWines
ABV
13.5

Product Details

Tasting Notes

This vibrant wine has layers of passionfruit, persimmon, pear, honeysuckle and a hint of ruby grapefruit aromas on the nose.

It is rich and finely textured, with great drive through the palate and an elegant finish.

Storage Instructions

This wine can be enjoyed now or carefully stored for up to 2 years.

Expert Opinion

What our expert says

Ata Rangi is owned and run by Clive Paton and his wife Phyll, together with Clive’s sister Alison and winemaker Helen Masters. Clive planted the bare, stony 12-acre home paddock at the edge of Martinborough in 1980 and, in doing so, was one of a handful of people who pioneered grape growing in the area. Renowned for their Pinot Noir, which is consistently ranked as one of New Zealand’s best, Ata Rangi also produces a range of white wines including Chardonnay and Sauvignon Blanc.

Background

Winemaking details

Helen Masters

Customer Reviews & Ratings

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Ata Rangi Sauvignon Blanc 2011, New Zealand out of based on user reviews.

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