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Made from California’s signature grape Zinfandel, the warm climate really does show off this grape's best side.
Rich and ripe, it's bursting with bramble fruit and a lovely touch of vanilla.
A natural partner to steak or cheese-topped burgers.
This wine is ideal for drinking now but can be kept for up to 2 years
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From a premium winery located just south of Lodi, in California's Central Valley.
California's Central Valley is famed for its superior quality grapes and word class wines.