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Good depth of colour and an alluring nose, with perfumes of maraschino cherries, red toffee apple and rose hips.
On the palate the longer ageing has softened the tannins, giving a more savour profile with hints of leather and woodsmoke.
The texture is fine and silky with a long finish.
This wine can be enjoyed now or carefully stored for up to 4 years.
"A fragrant, earthy, sousbois nose leads into a palate that is all elegance and freshness. A finely crafted wine of real individuality."" 4 stars, Decanter, Beverley Blanning, Mar-09 Stephen Pannell is one of the best and brightest of the new generation of Australian winemakers, having spent a decade working as chief red wine maker at Hardys before striking out on his own in 2004. Steve has worked all over the world, including in Italy with Aldo Vajra in Barolo and in France for Domaine Dujac and Pousse d’Or. His broad experience has helped shape his approach to winemaking and his wines are true expressions of the grapes and vineyards of McLaren Vale."