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Cinnamon Tear And Share Bun

Product properties

  • Suitable for vegetarians


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Product information

Guideline Daily Amount Summary

Each cinnamon bun portion contains

  • Energy

    , 18%of your GDA
  • Fat

    10.6g, 15%of your GDA
  • Saturates

    5.7g, 29%of your GDA
  • Sugars

    30.0g, 33%of your GDA
  • Salt

    0.5g, 8%of your GDA

of the reference intake*
Typical values per 100g: Energy 1406kJ/334kcal


4 Soft sweet dough buns with cinnamon filling, topped with cream cheese icing.

Soft sweet buns with cinnamon filling, topped with cream cheese icing.

Contains Wheat, Barley, Milk and Egg.



Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cream Cheese Icing (18%), Cinnamon Filling (15%), Water, Demerara Sugar, Sugar, Yeast, Palm Oil, Humectant (Glycerine), Dextrose, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyltartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Rapeseed Oil, Salt, Colour (Mixed Carotenes), Stabiliser (Guar Gum), Flour Treatment Agent (Ascorbic Acid), Preservative (Acetic Acid), Cream Cheese Icing contains: Icing Sugar, Full Fat Soft Cheese (Milk), Unsalted Butter (Milk), Flavouring, Salt, Emulsifier (Polysorbate 60), Tapioca Starch, Stabilisers (Xanthan Gum, Carob Gum), Cinnamon Filling contains: Water, Sugar, Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cinnamon Powder, Palm Oil, Rapeseed Oil, Egg White, Raising Agents (Dipotassium Diphosphate, Sodium Bicarbonate), Egg, Dried Skimmed Milk, Salt, Malted Barley Extract, Anticaking Agent (Tricalcium Phosphate)

Allergy Information:

  • Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.

Number Of Uses:


Net Contents:


Name and Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,


Typical Values100g containsEach cinnamon bun portion (approx. 108g) contains
Energy1406kJ (334kcal)1518kJ (361kcal)
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using product information

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