Tesco Mini Turkey Breast Fillets 400G
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Guideline Daily Amount Summary
A third of a pack (106g)**
British Turkey Mini Breast Fillets. Naturally lean and high in protein. Quick
Cook. Fresh Class A.
Heat a little oil in a frying pan or wok until hot. Fry for 10-12 minutes,
turning frequently. The turkey is cooked if the juices run clear when the
deepest part of the flesh is pierced with a thin skewer and piping hot
throughout. If the juices are pink continue cooking until they run clear.
Place one fillet into the pan and if it sizzles, pan is ready. If not, heat for
a little longer.
Not suitable for cooking from frozen.Not suitable for microwave cooking.
Remove fillets and dispose of packaging. Wash hands, utensils and all surfaces
after touching raw turkey.
Number Of Uses:
Follow the preparation guidelines above.
Name of recipe suggestion
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
UK 5337 EC
|Typical Values||Per 100g||A third of a pack (106g)**|
|Energy||559kJ (132kcal)||592kJ (140kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
Other Nutrition Info:
A typical serving weighs 133g raw and about 106g when pan fried.
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