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£3.75(£8.12/kg)

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Product information

Description

Duck legs are delicious with a sprinkling of Chinese Five Spice, or serve with sweet potato mash and green beans. Look on our website for recipes, cooking videos and top tips www.gressinghamduck.co.uk

The well-bred duck
The Gressingham Duck® is a remarkable breed, grown and packed on Red Tractor assured farms and factories in East Anglia. A cross between the wild Mallard and the Pekin, Gressingham Ducks® are known for their meaty succulence.

Make a meal more memorable with Gressingham Duck®

Pack Size: 462g

Serves 2

  • Ready in 90 mins

Information

Storage:

  • The well-kept duck
  • Keep refrigerated 0ºC to +4ºC
  • Once opened, use within 24 hours.
  • If freezing, do so on the day you buy it and use within 1 month.
  • Defrost it thoroughly in the fridge before cooking. Don't refreeze after thawing and use within 24 hours.
  • For use by date, see front of pack.

Country of Origin:

United Kingdom

Cooking Guidelines:

Oven cook (From Chilled): Dine in with our duck legs
Preheat your oven to 180ºC/Fan 160ºC/Gas Mark 4 and remove all packaging.
1. Pat the skin of the duck legs with a kitchen towel to remove excess moisture, prick the skin and season with salt and black pepper.
2. Place on a wire rack above a roasting tray and cook in the middle of the oven for 90 minutes.
3. Rest the meat for 10 minutes and then serve.
All ovens vary in performance, this is a guide only.

Preparation and Usage:

Easy to cook duck in 3 simple steps
1 Prick the skin and season
2 Roast for 90 minutes
3 Rest the meat and serve

Manufacturer Address:

Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Return To:

Something to say?
Drop us a line at feedback@gressinghamduck.co.uk or:
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.
www.gressinghamduck.co.uk

Net Contents:

462 Grams ℮

Nutrition

Nutrition
Typical ValuesTypical Values (cooked as instructions) per 100g(cooked as instructions) Per cooked leg (edible portion)
Energy932kJ/223kcal972kJ/234kcal
Fat13.3g13.9g
of which saturates3.9g4.1g
Carbohydrate0.5g0.5g
of which sugars<0.1g<0.1g
Fibre<0.5g<0.5g
Protein25.2g26.3g
Salt0.34g0.35g

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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