Tesco British Large Frozen Turkey Breast Crown 2.4-2.8Kg Serves 8-10 People
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Guideline Daily Amount Summary
Ready basted turkey breast crown on the bone with added water
An increasingly popular option due to its ease of cooking and carving, this turkey breast crown is just succulent breast meat and with no waste and no fuss.
Turkey (88%), Baste (12%), Baste contains: Water, Salt, Dried Glucose Syrup, Stabiliser: Sodium Triphosphate, Potato Starch, Sunflower Oil, Dextrose, Flavouring, Malic Acid
- Keep Frozen.
- Do not refreeze once thawed
- For best before end date, see front of pack
Temperature:Gas 5, 190°C
Time:1hour 50 minutes - 1hour 55 minutes
Medium 2.0-2.3 1hr 50mins-1hr 55mins
Large 2.4-2.8 2hrs-2hrs 5 mins
Adjust times according to your particular oven. (For fan assisted ovens cooking
times should be reduced. For best results refer to manufacturer's handbook.)
All appliances vary, these are guidelines only.
Poultry is cooked if the juices run clear when the deepest part of the flesh is
pierced with a thin skewer.
If they are pink, continue cooking for a few minutes and retest.
Not suitable for cooking from frozen
Not suitable for microwave cooking
Defrost the turkey crown in its bag in a cool room, below 17.5°C (64°F) for
8-10 hours or in a refrigerator at approximately 0 to 5°C (longer times will be
Ambient temperatures may vary due to time of year so these time are a guide
Ensure the turkey crown is completely defrosted by checking there are no ice
cystals in the body cavity.
IMPORTANT: If food has thawed, do no refreeze
Name of recipe suggestion
2.4kg - 2.8kg
Tesco Stores Ltd.,
Cheshunt EN8 9SL,
UK 5001 EC
|Typical Values||100g raw meat and skin contains||125g roasted turkey contains|
|Energy||530kJ (130kcal)||670kJ (160kcal)|
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