Linda Mccartney 2 Mozzarella Burgers 227G
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Guideline Daily Amount Summary
233, 12%of your GDA
1g, 1%of your GDA
15g, 22%of your GDA
2g, 11%of your GDA
1.1g, 18%of your GDA
A serving contains the above of your guideline daily amount
Vegetarian society approved
Non Gm made with non genetically modified soya
High in protein
Vegetarian burger made from soya protein, containing mozzarella cheese, onion and seasoning.
"Mum believed that the kitchen was the heart of the home and we are proud to carry on her ethos of honest,
delicious vegetarian food that's good for animals, the earth and you."
Contains: Barley, Gluten, Eggs, Milk, Soya\Soybeans
Additives: Free From Genetically Modified Ingredients
Recycling Info: Recyclable Pack
Water, Soya Protein, Rapeseed Oil, Onion, Mozzarella Cheese (8%), Seasoning, Free Range Dried Egg Albumen, Stabiliser: Methylcellulose, Flavouring, Garlic, Onion Powder, Barley Malt Extract, Seasoning contains: Yeast Extract, Barley Malt Extract, Onion Powder, Flavouring, Salt, Garlic Powder, Flavouring contains: Yeast Extract, Salt, Flavouring
|Typical Values||Typical values per burger||-|
|(of which Sugars)||0.8g||-|
|(of which Saturates)||2.2g||-|
|(of which sodium)||0.43g||-|
Food freezer **** *Until best before end
Star marked frozen food compartment *** *Until best before end
Star marked frozen food compartment ** 1 month
Star marked frozen food compartment * 1 week
Ice-making compartment 3 days
*Should be -18° or colder. Do not refreeze once thawed.
Using product information
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