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Tesco Garlic And Herb Spatchcock Chicken 1.2Kg

£6.00(£5.00/kg)

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Product information

Guideline Daily Amount Summary

Quarter of a cooked pack excluding bones (165g) contains

  • Energy

    1406kJ
    337kcal
    , 17%of your GDA
  • Fat

    19.5g, 28%of your GDA
  • Saturates

    5.6g, 28%of your GDA
  • Sugars

    0.2g, < 1%of your GDA
  • Salt

    0.8g, 13%of your GDA

of the reference intake*
Typical values per 100g: Energy 814kJ/195kcal

Description

Spatchcock chicken with an aromatic marinade, garnished with lemon butter and garlic and parsley seasoning

A whole chicken, cut and flattened into a tray and flavoured in a garlic and herb marinade, dressed with lemon butter pellets and finished with a garlic and herb seasoning. Ready for the oven &#8211; no fuss Pop it into the oven in its silver tray for 55 minutes to cook. This spatchcock serves 4. Why not try with potato wedges and a green salad?

Information

Ingredients:

Chicken (92%), Water, Lemon Butter (Butter (Milk), Lemon Zest, Lemon Juice, Cornflour, Salt, Sugar), Salt, Sugar, Garlic, Black Pepper, Parsley, Potato Starch, Garlic Oil, Rosemary Oil, Thyme Oil

Allergy Information:

  • Allergy Advice! For allergens, see ingredients in bold.

Storage:

  • Keep refrigerated between -2°C and +4°C.
  • Once opened, use immediately.
  • Use By: see front of pack.

Produced in:

the U.K.

using chicken from:

the EU

Oven:

Temperature:Fan 170°C, Gas 5, 190°C

Time:50-55 minutes

Instructions:Place foil tray on a baking tray in the centre of a pre-heated oven for 50-55
minutes.
All appliances vary, these are guidelines only. Cook raw poultry thoroughly
until no pink colour remains. Cut into a thick area to check.

Cooking Precautions:

Tesco recommend that all meat products are cooked thoroughly.
Not suitable for microwave cooking.
Not suitable for cooking from frozen.

Preparation Guidelines:

Remove the sleeve and film lid, disposing of packaging carefully.
To avoid cross contamination, use separate chopping boards / utensils for raw
poultry and ready to eat foods. Wash hands after touching raw poultry.

Freezing Guidelines:

Suitable for home freezing. Ideally freeze as soon as possible after purchase
but always by 'Use by' date shown. Use within one month.

Defrosting:

Defrost throroughly for a minimum of 16 hours in the refrigerator.
Once defrosted use on the same day and do not refreeze.

Recipes:

Name of recipe suggestion

Ingredients:

Method:

To Serve:

Warnings:

Caution: This product will contain bones.
Caution: This product contains raw meat.
Packaged in a protective atmosphere.

Net Contents:

1.184kg e

Manufacturer Address:

Tesco Stores Ltd.,
Cheshunt EN8 9SL,
U.K.

Healthmark:

UK 2037 EC

Nutrition

Nutrition
Typical Values100g raw as sold containsQuarter of a cooked pack excluding bones (165g) contains
Energy814kJ (195kcal)1406kJ (337kcal)
Protein17.9g39.7g
Carbohydrate0.4g0.2g
Sugars0.1g0.2g
Fat13.5g19.5g
Saturates4.4g5.6g
Fibre0.5g0.8g
Salt0.4g0.8g

Other Nutrition Info:

Typical Analysis: Typically a spatchcock bird weighs 1.184kg raw. This gives about 4 servings of 165g cooked meat, skin and topping. For best results we recommend oven cooking this product.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2013

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