Tesco Garlic And Herb Spatchcock Chicken 1.2Kg
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Guideline Daily Amount Summary
Quarter of a cooked pack excluding bones contains
Spatchcock chicken with an aromatic marinade, garnished with lemon butter and garlic & parsley seasoning.
A whole chicken, cut and flattened into a tray and flavoured in a garlic and herb marinade, dressed with lemon butter pellets and finished with a garlic and herb seasoning. Ready for the oven – no fuss Pop it into the oven in its silver tray for 70 minutes to cook. This spatchcock serves 4. Why not try with potato wedges and a green salad?
Chicken (92%), Water, Lemon Butter (Butter (Milk), Lemon Zest, Lemon Juice, Cornflour, Salt, Sugar), Salt, Sugar, Garlic, Black Pepper, Parsley, Potato Starch, Garlic Oil, Rosemary Oil, Thyme Oil
- Allergy Advice! For allergens, see ingredients in bold.
- Keep refrigerated between -2°C and +4°C.
- Once opened, use immediately.
- Use By: see front of pack.
using chicken from:
Not suitable for microwave cooking.
Temperature:Fan 170°C, Gas 5, 190°C
Time:From chilled: 65-70 mins
Not suitable for cooking from frozen. For best results we recommend oven
cooking this product. Remove the sleeve and film lid, disposing of packaging
carefully. To avoid cross contamination, use separate chopping boards /
utensils for raw poultry and ready to eat foods. Wash hands after touching raw
All appliances vary, these are guidelines only. Cook raw poultry thoroughly
until no pink colour remains. Cut into a thick area to check.
Tesco recommend that all meat products are cooked thoroughly.
Number Of Uses:
Suitable for home freezing. Ideally freeze as soon as possible after purchase
but always by 'Use by' date shown.
Defrost throroughly for a minimum of 16 hours in the refrigerator.
Once defrosted use on the same day and do not refreeze.
Name of recipe suggestion
Caution: This product will contain bones.
Caution: This product contains raw meat.
Packaged in a protective atmosphere.
Name and Address:
Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
UK DI007 EC
|Typical Values||100g raw as sold contains||Quarter of a cooked pack excluding bones (165g) contains|
|Energy||814kJ (195kcal)||1406kJ (337kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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