Apetina Cubes 200G
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Mediterranean Style Semi-Hard Cow's Milk Cheese in Salted Water
Apetina®. Ever so clever.
Pack Size: 430g
- Suitable for vegetarians
- Contains: Milk
- Keep refrigerated
- Once opened use within 7 days
- Best Before: See Base
Country of Origin:
Origin Free Text:
Produced in Denmark
Number Of Uses:
6 Contains 6 servings
Flatbread Roasted Vegetables & Apetina®
This recipe makes a colourful snack lunch and it provides 1 of you 5 a day!
You will need:
100g Apetina® cubes
1 small red, green and yellow peppers
1 medium red onion
1 flat bread of your choice
1. Preheat the oven to 200°C/400°F/Gas Mark 6. Cut the peppers in half, remove the seeds and cut each half into chunks. Lay on a large baking sheet.
2. Cut the onions in half, remove skin and cut into four wedges. Lay on a tray with the peppers and toss lightly 1 tbsp olive oil. Roast in the oven until the vegetables are softened and just beginning to brown at the edges.
3. Pile the roasted vegetables onto the flatbread, scatter over the Apetina® cheese and return to oven for 6-8 minutes to warm the bread base and the cheese. Enjoy!
Arla Foods Ltd,
Arla Foods Ltd,
Customer Careline: 0845 600 6688
|Typical Values||Typical Values per 100g||per 30g serving|
|Energy||1078 kJ / 260 kcal||323 kJ / 78 kcal|
|of which saturates||14g||4.2g|
|of which sugars||0.2g||<0.1g|
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