Fondant Icing Sugar 500G
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Fondant Icing Sugar
We work directly with 1,200 British farmers in East Anglia to grow our sugar beet.
The sugar beet then travels directly from farm to local factory an efficient journey from field to spoon.
In just a few simple steps our factory in Bury St Edmunds turns the sugar beet in our range of homegrown sugars
Sustainability is nothing new to us we've been working on it for 30 years. Our sugar beet is homegrown, our bags are recyclable, and we plant trees to offset the paper we make them from. We send nothing to landfill, and all of our excess production energy powers British homes.
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By Appointment to HM The Queen Manufacturers of Sugar, British Sugar plc Peterborough
Pack Size: 500g
- For a glossy soft finish
- Perfectly grown in British
- Suitable for vegetarians
Sugar, Dried Glucose Syrup
- May Contain: Eggs
- Store me in a cool dry place.
- Icing sugar can absorb flavours and odours, so store the closed pack away from strong smelling or flavoured foods.
Origin Free Text:
Dried Glucose Syrup: Produce of more than one country
Preparation and Usage:
Replace the water in the fondant icing recipe with 4tbsp of undiluted cordial or fruit juice for a fruity twist!
Sugar Inspiration: No. 4
250g fondant icing sugar
Sift the fondant icing sugar into a bowl, and gradually stir in the water until the icing becomes a smooth paste.
Add more water (one drop at a time) or more fondant icing sugar to adjust the consistency as needed.
This makes enough to cover a 7 inch cake or 12 cupcakes. Fondant icing is also great for bakewell tarts and sponges.
Sugar Inspiration: No. 6
500g fondant icing sugar
Sift the fondant icing sugar into a bowl, then set aside 2tbsp for later.
Take a quarter of the fondant icing sugar from the bowl and mix with water to create a smooth, thick paste. Gradually add the rest of the sugar until the mixture has dough-like consistency and formed a ball shape.
Sprinkle the reserved icing sugar onto a surface and knead the icing until smooth.
You can then create beautiful edible decorations by hand or using cutters.
- Paper - Widely Recycled Bag
Paper - Widely Recycled Carton
Name and Address:
It's our job to get this sugar to you in perfect condition. But if you're not happy with it, send it back to the Customer Services address on this pack, telling us where and when you bought it.
This won't affect your statutory rights.
500 Grams ℮
|Typical Values||Typical Values Per 100g|
|of which Saturates||<0.1g|
|of which Sugars||98.0g|
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