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Tesco Turkey Crown Medium 1.5-2.49Kg Serves 4-8
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Product information
Product Details
A serving contains the following of your guideline daily amount
Guideline Daily Amount Summary
Calories
205, 10%of your GDA
Sugar
1g, 1%of your GDA
Fat
6g, 9%of your GDA
Saturates
2g, 9%of your GDA
Salt
0.2g, 3%of your GDA
Product properties
An increasingly popular option due to its ease of cooking and carving, this
turkey crown is just succulent breast meat and prime wings with less waste and
no fuss for the festive period. Naturally quicker to cook than a whole bird and
is reared on British farms that meet Tesco’s high welfare standards. A medium
turkey crown serves 4 8 people and a large turkey crown serves 8 12 people.
Nutrition
| Typical Values | 100g raw meat and skin contains | 125g roasted turkey contains |
|---|---|---|
| Energy | 495kJ (120kcal) | 850kJ (205kcal) |
| Protein | 22.2g | 36.4g |
| Carbohydrate | 1.3g | trace |
| Sugars | 0.6g | 0.5g |
| Fat | 2.5g | 6.1g |
| Saturates | 0.6g | 1.8g |
| Mono Unsaturates | 0.8g | 2.1g |
| Polyunsaturates | 0.9g | 2.0g |
| Fibre | 0g | 0g |
| Sodium* | trace | 0.1g |
| *Salt Equivalent | trace | 0.2g |
Instructions
Oven
Temperature: 350°F,Gas 4,180°C
Other Instructions
Remove outer packaging. Leave crown in foil tray, cover loosely with foil and place into a roasting tray. Cook in the centre of a pre-heated oven 180ºC/350ºF/Gas Mark 4 basting occasionally during cooking and removing any excess juices. For fan assisted ovesn reduce oven temperature to 160ºC. Remove foil for final 15 minutes of cooking. Poultry is cooked if the juices run clear when the deepest part of the turkey breast is pierced with a thin skewer. If the juices are pink, continue cooking for a few minutes and retest. After cooking time, cover with foil and allow to rest in a warm place for 30 minutes. Then remove the crown from the foil tray and ensure the ovenable pad is removed before carving. Check product is piping hot before serving. Additional information To see how we work with farmers and for the secret to cooking and carving the perfect turkey, plus a range of festive favourite recipes, visit www.tesco.com/realfood
Cooking Precautions
Adjust times according to your particular oven. All appliances vary these are guidelines only.Not suitable for microwave cooking.Not suitable for cooking from frozen.
Freezing Guidelines
Freeze on day of purchase. Use within one month.
Defrosting
Defrost thoroughly for a minimum of 35 hours in the refrigerator.Ensure the bird is completely defrosted by checking there are no ice crystals in the body cavity and the legs are flexible. IMPORTANT: If food has thawed, do not refreeze.
Using product information
While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check products labels.
Where further dietary information is important to you, for example because you have an allergy or specific dietary requirement, you should contact Tesco Customer Services if the product is Tesco branded or the product manufacturer if the product is not Tesco branded.
Nutritional and guideline daily amounts (GDA) information is based on the typical composition of the product. Guideline daily amounts are those for a typical adult (men and women).
GDA information for non Tesco products is calculated by Tesco based on information provided to Tesco. Tesco has no control over the recipe or nutritional content of such products and information on this site may differ from that given on the product label. We would therefore recommend that you do not rely solely on this information and always check products labels.
Although this information is regularly updated, Tesco are unable to accept liability for any incorrect information.
This does not affect your statutory rights.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Tesco Stores Limited nor without due acknowledgement.
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