Tesco Penne Pasta Quills 1Kg
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Guideline Daily Amount Summary
A serving 75g contains
Dried penne pasta made from durum wheat semolina
Durum Wheat Semolina
- Contains: Wheat & Gluten
- Store in a cool, dry place and once opened use tab to reseal.
Penne all’ arrabbiata
Cooking Time: 20 minutes
300g Tesco Penne Pasta
6 tsbs of olive oil
2 cloves of garlic, finely chopped
1 large red chilli, finely chopped and deseeded
1x400g tins chopped tomatoes
Handful of flat leaf parsley, plus extra to serve
Sea salt and freshly ground black pepper
Finely grated Parmesan, to serve
1.In a large saucepan, heat the olive oil over a medium heat. Place the chilli
and garlic and fry for a minute, stirring with a wooden spoon.
2.Add the chopped tomatoes and parsley in the saucepan and simmer for 10
minutes, stirring occasionally.
3.Meanwhile cook the pasta according to the pack instructions and drain.
4. Place the cooked pasta into the saucepan and gently combine the ingredients
together. Season with sea salt and freshly ground black pepper.
5.Serve immediately sprinkled with remaining parsley and Parmesan.
* Or for a quicker recipe, simply use one of our delicious Tesco Pasta Sauces!
Tesco Stores Ltd.,
Cheshunt EN8 9SL,
|Typical Values||As sold 100g contains||Each serving (75g) contains|
|Energy||1530kJ (360kcal)||1145kJ (270kcal)|
Other Nutrition Info:
75g of uncooked pasta weighs approximately 170g when cooked.
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