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Tesco Spanish Paella Rice 500G

Product properties

  • Suitable for vegetarians

£1.29(£2.58/kg)

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Product information

Guideline Daily Amount Summary

75g contains

  • Energy

    1112kJ
    262kcal
    , 13%of your GDA
  • Fat

    0.5g, 1%of your GDA
  • Saturates

    0.2g, 1%of your GDA
  • Sugars

    0.6g, 1%of your GDA
  • Salt

    <0.01, < 1%of your GDA

of the reference intake*
Typical values per 100g: Energy 1483kJ/349kcal

Description

Spanish round grain paella rice.

Authentic Spanish paella Rice with round short graina. Great absorbing liquid and flavours without becoming too creamy.

Information

Storage:

  • Store in a cool, dry place.
  • Once opened, reseal using tab provided.

Produced in:

Italy

Hob:

Time:Preparation time: 10 minutes. cooking time 50 minutes, total time 1 hour

Cooking Precautions:

All appliances vary these are guidelines only.

Number Of Uses:

6

Recipes:

Recipe: Seafood Paella
Method: Hob
Preparation time: 10 minutes
Cooking time: 50 minutes
Total time: 1 hour
Ingredients:
3 tbsp. olive oil; 1 large onion, finely chopped; 3 cloves of garlic, crushed;
2 large tomatoes skinned, de-seeded and roughly chopped; 1 large red pepper,
de-seeded and cut into thin strips; 2 large, skinless chicken breasts, cut into
chunks; 2 tsp paprika; 300g Tesco Spanish Paella Rice; large pinch saffron; 1.2
litres (2pts) vegetable stock; salt; ground black pepper; 12 raw/cooked,
peeled, tiger prawns; 3 tbsp. dry sherry; 100 g frozen peas; 1 pack Tesco
Cooked Mussels in Garlic Butter Sauce; large handful fresh flat leaf parsley,
roughly chopped; 1 unwaxed lemon, cut into wedges.
Method:
1. Heat the oil in very large, shallow frying pan and sauté the onion for 7-8
minutes until softened. Stir in the garlic, tomatoes, red pepper, chicken and
paprika and heat gently for 10 minutes, stirring occasionally.
2. Stir in the rice and cook for 4-5 minutes until the grains are well coated.
Add the saffron and stock. Season and bring to the boil. Reduce the heat and
simmer for 20 minutes, stirring occasionally until almost all the stock is
absorbed.
3. Stir in the prawns, sherry and peas, then scatter the mussels over the top
of the rice, cover with a tight-fitting lid and cook for 3-4 minutes until the
prawns are pink. Stir lightly to combine and scatter the parsley over the top.
4. Serve with lemon wedges and some bread.
Alternately use ingredients with Tesco paella Seasoning.

Serving Suggestions:

4

Net Contents:

500g e

Name and Address:

Tesco Stores Ltd.,
Welwyn Garden City AL7 1GA,
U.K.

Nutrition

Nutrition
Typical Values100g contains75g contains
Energy1483kJ (349kcal)1112kJ (262kcal)
Fat0.6g0.5g
Saturates0.2g0.2g
Carbohydrate78.9g59.2g
Sugars0.8g0.6g
Fibre1.5g1.1g
Protein6.3g4.7g
Salt<0.01g<0.01g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Other Nutrition Info:

75g of uncooked rice weighs approximately 240g when cooked.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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