Rick Stein's Spain
- Author: Rick Stein
- Format: Hardback
- Published: 09 June 2011
- Publisher: Ebury Press
- ISBN: 9781849901352
Synopsis
'I've wanted to make a series in Spain for a long time. I love Spanish food, I've been going there since I was a young boy - but until quite recently I don't think people really took the food seriously. Thanks to a handful of really dedicated Spanish chefs and a growing enthusiasm for its rugged flavours, that has all begun to change. To me the underlying point of journeying to Spain would be to discover the 'duende' in the cooking. By that I mean a sense of soul, of authenticity. The word is normally used in flamenco but I think it could be equally applied to the art of Spanish cooking because to my mind, in really good food, there is a communication between the cook and diner that amounts to art.' Rick Stein In his beautifully designed and illustrated cookbook to accompany a major BBC2, 4-part series, Rick has selected over 140 recipes that capture the authentic taste of Spain today. Spain is a country that tantalises every sense with its colourful sights, evocative music, vibrant traditions and bold cookery. Spanish cooking has a rich history, with flavours reflecting a broad range of cultural influences. Rick samples his way through the specialties and hidden treats of each region, taking in the changing landscape from the mountainous northern regions through the Spanish plains to Mediterranean beaches. With over 100 Spanish recipes and location photographs, this is an essential cookbook for food-lovers as well as a stunning culinary guide to a diverse country.
Product Details
- Total Pages: 320
- Genre: TV celebrity chef cookbooks
- Secondary Genre: National & regional cuisine
- Illustrations: col. Illustrations, col. map
Author's Biography
Rick Stein's passion for using good quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including French Odyssey, Mediterranean Escapes, Coast to Coast and Far Eastern Odyssey. Rick is a firm supporter of sustainable farming and fishing techniques, which he strives to maintain in Padstow, Cornwall, where he runs four acclaimed restaurants and a seafood cookery school, as well as a delicatessen and patisserie. In 2003 Rick was awarded an OBE for services to West Country tourism. He divides his time between Padstow and Australia, where he opened a restaurant, Rick Stein at Bannister's, in 2009.
back to topCustomer reviews
back to top-
Buy from Tesco
- £12.50
- RRP £25.00
- Save £12.50
- in stock
Others bought these alternatives
-
Rick Stein's Mediterranean Escapes
£17.50
RRP £25.00
Save £7.50
Customers who bought this also bought
Who are the Sellers at Tesco?
Sellers at Tesco are high-street and online retailers who'll be selling their products on Tesco. For now we are only featuring a small selection of Sellers. But this is just the start, we'll be adding more each month. For the latest list of Sellers visit our Seller directory.
What it means for you
- 1000s more products to choose from
- Everything in one place
- Easier to compare products and prices
- Clubcard points on all seller orders
Why Sellers at Tesco?
Because we want to make it easy for you to find the widest range of products at low prices, all in one place.
How does delivery work for Sellers?
Delivery charges are calculated at checkout. If Click & collect is available from a seller you'll be given this option at checkout. The delivery of seller items is managed by the Seller. If you have a question about the delivery of a seller product please contact the seller


