Baking Favourites

Author: The Australian Women's Weekly
Format: Paperback
Published: 01 April 2010
Publisher: ACP Publishing Pty Ltd
ISBN: 9781863969291

Synopsis

The pleasure of home-baked cakes, biscuits and slices is not just in the eating, but also in the preparation and baking. There is something so satisfying about mixing together a few simple ingredients - butter, sugar, eggs, flour - and watching them turn into something wonderful. This book contains recipes for all your old favourites - you might not have tried some of them in years. Chocolate mud cake, orange cake and caramel slice - just the sound of them makes your mouth water!

Product Details

Total Pages: 80
Genre: Cakes, baking, icing & sugarcraft
Illustrations: 30 colour photographs

Author's Biography

The Australian Women's Weekly is an extraordinarily successful global cookery brand, built over 30 years, having sold over 70 million books in over 100 countries around the world. So what's the secret? It's the world famous special Test Kitchen and the 3 Rs: RANGE, RELIABILITY & the RECIPES RANGE Delicious recipes for every occasion covering cuisine from around the world - where there's food, there's a Women's Weekly cookbook. RELIABILITY All the books are Triple Tested for guaranteed results. And finally, the RECIPES Each recipe is clearly and vividly photographed to illustrate your finished dish and they taste fantastic. It's not complicated and the recipes work - every time.