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In 1975, Brancott Vineyard was the site of our first Sauvignon Blanc plantings in Marlborough - a decision that went against the popular opinion of the time that suggested the South Island was too cold to grow wine grapes. The release of the first vintage four years after was the beginning of a phenomenon that has become a shining example of the quality of wine that can be produced from this land.

Today, Brancott Vineyard continues to be a source of inspiration for our winemakers, not only proving that anything is possible with a curious nature, but that our belief in this land and our knowledge of how to obtain the best from it can result in award-winning wines enjoyed the world over.

Crafted with minimum intervention to be the purest expression of cherished grape varieties, the cool, sunny climate, rugged topography and young soils of our country combine to produce awesome of the world's most distinctive wines.

In this range: Brancott Estate Sauvignon BlancBrancott Estate Pinot Noir

Discover Brancott Estate Marlborough SauvignonBlanc with grilled salmon,delicious!

Our sparkling Sauvignon Blanc is perfect for any celebration - or for that matter, making any occasion feel like a celebration. With grapes sourced from top-performing vineyards of our foremost winegrowing regions, these wines can be enjoyed as aperitifs or matched with food.

Each wine is made in a distinctive style to reflect, not only the flavours of the region, but also the fine art of winemaking. The goal is consistent; a perfect harmony of aroma, flavour, structure and body.

In this range: Brancott Estate Letter Series 'B' Sauvignon BlancBrancott Estate Letter Series 'T' Pinot Noir

Discover Letter Series 'T' Marlborough Pinot Noirwith creamy wildmushroom risotto.

Chief Winemaker, Patrick Materman joined us in February 1990 - and with the experience of over 20 vintages, he has been part of the rapid growth and success of both Brancott Estate wines - and the New Zealand wine industry as a whole.

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